We had a great birthday celebration. Charlie's parents came to visit from ABQ. On Friday night we took them to Brio at Town Square. We had been dying to try it out for a while. It was delicious. There calamari was delicious, they fried it with peppercinin's...YUMMY! And they had the best dessert ever, it was a sampling of nine different desserts (all in little itty bitty dessert cups - the perfect portion so you didn't feel too too bad!).
The next night we headed to Hanks at Green Valley Ranch for a fancy-schamncy dinner! It was delicious. We made it just in time for 1/2 price Martinis. It is absolutely gorgeous in this restaurant, talk about swagger!
The next night Charlie decided he wanted ribs for dinner. He makes the best ribs, seriously! He boils them in beer for about two hours and then grills them. They are FABULOUS. Of course this meant he had to cook his own birthday dinner, but he never really minds grillin.
I got him his favorite Cheesecake Factory Cheesecake (Pineapple Upside Down Cheesecake) for dessert.
And my mom made homemade lemon meringue pie to supplement the cheesecake! Cole of course helped put daddy's candles on.
It was a great weekend and I hope Charlie has a wonderful year! I consider my self ever-so grateful to spend another year with my honey.
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